![]() ![]() Here, too, the menu adapts to bring you all the local farmy things at their peak of perfection, and there’s free live music on Fridays and Saturdays. Come on down for sticky fingers, saucy faces, and big grins washed down with a rotating list of microbrews. The creators of Miss Lucy’s are also behind ‘ CUE, a seasonal outdoor barbecue shack. Check for daily specials, the drink of the week, and current menus. They’re constantly coming up with creative new blends of local ingredients. Strawberry rhubarb seltzer, anyone? How about passion fruit prosecco?Ĭheck out the daily seasonal market menu at MISS LUCY’S KITCHEN. Customize your noodle bowl with noodle, broth, and protein choices, then do the same with your beverage at the Bubble Bar. YUM YUM NOODLE BAR (Woodstock) serves gluten-free Asian street food on a Catskills bluestone patio. It’s a loungy, laid-back place where you’ll probably catch the latest art show and other surprises. There’s often something special going on too.Įxperience the legacy of the legendary Dutch Pull coffee at ORIOLE 9, where Jessica keeps the blackboard bursting with fresh-from-the-garden specials. How could it be any other way? They’ve got it all right here, from a gorgeous patio with picnic tables where you can nibble naked cowboy oysters around a fire pit. Woodnotes Grille is a beautiful casual restaurant that believes in serving responsible healthy food with a focus on local and craft food and beverages. They also have an awesome "Happier Hour" with $2 Tallboys, $4 drafts, $6 wine and mixed drink specials and $5 appetizers including Sopes and Fried Chicken (like your Mom WISHED she could make)! Monday- Friday, 5-7 p.m.Įvery hour is a happy hour at the COMMUNE SALOON. The Emerson's new WOODNOTES GRILLE is inspired by Ralph Waldo Emerson's literary work "Woodnotes" and the forever wild Catskill Park. They’ve got starters like tomato bacon fondue and Moroccan-spiced lamb meatballs. Stop in at the CATSKILL ROSE for the latest in seasonal and artisanal and/or a little something from the bar. TAVERN 214’s extensive menu of small plates-always made with fresh and seasonal ingredients-goes exceptionally well with their smart wine list, craft beers, and artisanal cocktails. On Sundays, they serve up a house-ground burger and tasting flight Wednesdays are steak house nights (save room for homemade dessert), and Thursdays they make a zuppe de pesce for two. THE PHOENICIANserves up fine steaks, seafood, and Italian. Taco Tuesday’s is the day for $1 tacos and $3 and $4 margaritas. They have the fire going year-round for roasted marshmallow fun!Īt the SPORTSMAN’S ALAMO CANTINA, you can indulge your Mexican or pizza craving in style alongside ice cold craft draft. Open till midnight on Friday and Saturday the kitchen is open till 10. Drop in at THE PEEKAMOOSE for the latest lowdown on their slow-food yummies. ![]()
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